Nov
8
2009
6 Responses to “the Fisherman’s Catch at Bigby’s Cafe and Restaurant”
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This entry was posted on Sunday, November 8th, 2009 at 9:48 pmand is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed.
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November 9th, 2009 at 9:20 am
Good for one person (me) IMO.
November 9th, 2009 at 12:12 pm
LoL. When you take a vacation here in Cebu bai, mag food trip ta.
yeah. I think this is just good for one if ikaw bai
November 9th, 2009 at 2:08 pm
[...] It’s good for 4 people and at P575.00 it’s worth it! Via dbgg1979 [...]
November 12th, 2009 at 11:09 am
wow lami cya tan-awon. kung aku pakan-on ana kulang raman na na naku ui. adto nalang ku sa pungku pungku tingali daghan naa kau nang 500. hehe
November 12th, 2009 at 11:49 am
Well we have different views on how to spend our money. If you ask me, I’d rather eat sa karenderia than pungko2x. Mas daghan karenderia nga perting lamia and perting busoga nako if P500 ang budget. Example, have you tried the karenderia across Asilo? They’re known for their caldereta. No way you can eat all P500 worth of caldereta. I tried once in pungko2x redempt and I’m not going back there or will ever try it again. Cheap? Yes, but does it taste good? NO! Not considering health issues too. Was it worth the money? NO!. I’d rather go inside Foodarama and eat chinese lumpia at one of the food stalls inside. Dili an ma hurot nimo ang P500 nga chinese lumpia and perting lamia and limpyo.
I can cook better food than what they cook in pongko2x. If I want to be cheap, I’d rather buy ingredients and cook at home. P500 can go a long way.
November 16th, 2009 at 11:37 am
bitaw lami gyud nang home made ug cigurado gyud ka nga limpyo imo gi luto. lami pud nang chinese lumpia mingaw naku ug chinese lumpia pud. mo laag unya ku didto sa foodarama. naa pa kaha cla didto? hehe.
my cousin made a cheese lumpia wa lami pud e dip pah gyud nimo ug mayo sus molami pa gyud ug mau humot pa gyud.